I was born in eastern NC and moved here ten years ago. I believe the reason that no Cape Fear area BBQ places was included is because the places here do not serve "true BBQ." If anyone loves what you get at Cape Fear area resturants, such as Jackson's or Flips, then you would hate the places mentioned in the upcoming State magazine article. I have tried BBQ across this nation, including Memphis, Kansas City, and Austin. I have never found any to compare with places such as Wilber's of Goldsboro or the Skylight in Ayden. Original BBQ has to be whole hog, hand chopped, cooked over wood, and offered with a vinegar based sauce. PERIOD.
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