make WWAY your homepage  Become a fan on facebook  Follow us on twitter  Receive RSS Newsfeeds  MEMBERS: Register | Login

Bluewater Grill

One of finalists chosen for Fire on the Dock

READ MORE:
videoThe fifth night was between two chefs, one from Circa 81 in Morehead City, and the other from the Cape Fear Country Club in Wilmington. They had to use Cheshire pork by Heritage Farms and three types of mustard from Lusty Monk Mustard in three dishes each. It all came down to the dessert. Full story...
»

HAPPENING TONIGHT: CFCC students serve, prepare dinner deal at Bluewater Grill

READ MORE:
Tonight students from Cape Fear Community College's Hospitality Management program and Pineapple Guild student club will prepare and serve a three-course meal at Bluewater Grill's upstairs banquet facility along the Intracoastal Waterway at Wrightsville Beach. Full story...
»

Fire on the Dock pairings set

READ MORE:
video The 2013 "Got To Be NC" Competition Dining Series has announced the sixteen chefs chosen to compete in the preliminary rounds of Fire on the Dock, which kick off Feb. 18. Full story...
»

CFCC students to take over popular local restaurant

READ MORE:
For one night only, students in Cape Fear Community College's Hotel Restaurant Management program will be taking over the kitchen and dining room at Bluewater Restaurant at Wrightsville Beach. Full story...
»