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Submitted by Ashley Cimino on Mon, 02/02/2015 - 11:53pm.READ MORE:
Submitted by Randy Aldridge on Tue, 02/18/2014 - 8:21am.READ MORE:
The 2014 Fire on the Dock winner Antoine Murray of Cape Fear Country Club talks about what it is like to prepare a meal for 150 people with a surprise ingredient. The annual competition held at Bluewater Waterfront Grill in Wrightsville Beach pitted talented chefs from all over Southeastern North Carolina over several nights of competition. Full story...