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Submitted by WWAY on Wed, 06/19/2013 - 7:46am.READ MORE:
It's very easy to walk into a store with intentions to buy one thing and walk out with a bunch of other stuff. It turns out there are tricks stores use to get you to do that. Full story...
Submitted by WWAY on Mon, 06/17/2013 - 5:08pm.READ MORE:
It's a dish that could help get your day started...or work as a perfect dessert. Whichever meal you want to have it, Alicia Ross has a great recipe for maple pecan granola in this week's Kitchen Scoop. Full story...
Submitted by WWAY on Mon, 06/10/2013 - 5:38pm.READ MORE:
Wouldn't it just be easier and tastier to just make your own at home? Alicia Ross has a recipe for a Blueberry Vinaigrette that you'll be using all summer long, including on her Triple Blue Dinner Salad. She shares the recipe in this week's Kitchen Scoop. Full story...
Submitted by WWAY on Fri, 03/29/2013 - 5:10pm.READ MORE:
Alicia Ross does it again, this time with a healthy salad that's also full of flavor. She shares a Quinoa Salad recipe for this week's Kitchen Scoop. Full story...
Submitted by WWAY on Fri, 03/15/2013 - 4:10pm.READ MORE:
Folks in Carolina Beach and Kure Beach area already jazzed about the 20th Annual Pleasure Island Seafood Blues & Jazz Festival, and it's not happening until October. Full story...
Submitted by WWAY on Fri, 03/15/2013 - 2:23pm.READ MORE:
This morning on "Good Morning Carolina," Chef David Owens of the Saltwater Grill in Swansboro showed Randy Aldridge that there's more to Irish cuisine that corned beef and cabbage. Full story...
Submitted by Chris Phillips on Fri, 03/15/2013 - 1:52pm.READ MORE:
New history is under construction in downtown Wilmington. Our Alicia Ross of Kitchen Scoop has been cooking up some plans for a new house in the historic district. Full story...
Submitted by WWAY on Fri, 03/01/2013 - 6:02pm.READ MORE:
Submitted by WWAY on Tue, 02/26/2013 - 4:18pm.READ MORE:
Submitted by WWAY on Tue, 02/26/2013 - 11:34am.READ MORE: