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COOKIN' WITH CAPE FEAR: Seared SalmonSubmitted by Scott Pickey on Fri, 02/25/2011 - 7:30pm.READ MORE: Cookin' With Cape Fear - SEARED SALMON
 WILMINGTON, NC (WWAY) - Salmon always makes a great option for dinner, but what's a good way to serve it up? Pat Green, a student chef at Cape Fear Community College's Culinary Technology Program, shows us how to sear some up to perfection. ((INGREDIENTS LIST COMING)) THANKS, HARRIS TEETER FOR DONATING THE INGREDIENTS! Disclaimer: Comments posted on this, or any story are opinions of those people posting them, and not the views or opinions of WWAY NewsChannel 3, its management or employees. You can view our comment policy here. » |
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