COOKIN' WITH CAPE FEAR: Seared Salmon
Submitted by Scott Pickey on Fri, 02/25/2011 - 6:30pm.READ MORE: Cookin' With Cape Fear - SEARED SALMON
WILMINGTON, NC (WWAY) - Salmon always makes a great option for dinner, but what's a good way to serve it up? Pat Green, a student chef at Cape Fear Community College's Culinary Technology Program, shows us how to sear some up to perfection.
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THANKS, HARRIS TEETER FOR DONATING THE INGREDIENTS!
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