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Submitted by WWAY on Mon, 07/15/2013 - 5:06pm.READ MORE:
Summer’s freshest berries are everywhere – the farmer’s market, grocery store and corner fruit stand. What better way to celebrate the season’s fruit crop than with a homemade muffin? Today's recipe for Summer Berry Muffins combines the juicy goodness of fresh strawberries, blueberries and blackberries with a pound-cake-like muffin. Alicia Ross shares it in this week's Kitchen Scoop. Full story...
Submitted by WWAY on Mon, 07/08/2013 - 5:01pm.READ MORE:
Submitted by WWAY on Mon, 07/01/2013 - 5:03pm.READ MORE:
Everybody loves pie, and everybody loves cookies. So why not put the two together? Alicia Ross did just that. She shares her recipe Pecan Pie Crust cookies, along with some patriotic toppings for the 4th of July, in this week's Kitchen Scoop. Full story...
Submitted by WWAY on Tue, 06/25/2013 - 11:02am.READ MORE:
Submitted by WWAY on Mon, 06/17/2013 - 5:08pm.READ MORE:
It's a dish that could help get your day started...or work as a perfect dessert. Whichever meal you want to have it, Alicia Ross has a great recipe for maple pecan granola in this week's Kitchen Scoop. Full story...