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Submitted by WWAY on Mon, 05/05/2014 - 6:09pm.READ MORE:
There is nothing quite like eating at a friend’s home, loving a recipe, and them sharing the “how-to” with you. Then every time you prepare that special recipe, you can remember your friend and the time you have shared with them and have a fantastic dinner, too. In honor of Cinco de Mayo, Alicia Ross shares a recipe from a friend of hers in this week's Kitchen Scoop. Full story...
Submitted by WWAY on Mon, 04/28/2014 - 6:03pm.READ MORE:
So you need to get dinner on the table, and quick. But are you sick and tired of having a pizza delivered? Well then, just make it yourself! Alicia Ross has a recipe for a pizza that's as fast to make as it is easy. It's featured in this week's Kitchen Scoop. Full story...
Submitted by WWAY on Mon, 04/14/2014 - 6:02pm.READ MORE:
Are you hosting a special Easter dinner this year? You'll need a nice new dessert to serve! Alicia Ross has an extremely simple recipe for Pecan Apricot Bars that you can whip up in a snap. Full story...
Submitted by WWAY on Mon, 04/07/2014 - 6:00pm.READ MORE:
This time of year, temperatures can fluctuate wildly. And that makes nailing dinner down hard sometimes. But Alicia Ross says soup can be a perfect choice, thanks to its flexibility. She shares a nice spring soup in this week's Kitchen Scoop. Full story...