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Kitchen Scoop

KITCHEN SCOOP: Provencal Rosemary Tomatoes

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videoThis is the perfect preparation for winter or spring tomatoes that would normally fall flat on flavor. Bursting with fresh flavor thanks to rosemary. Alicia Ross shares her recipe for provencal rosemary tomatoes in Kitchen Scoop. Full story...
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KITCHEN SCOOP: Turkey & Rice Soup

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videoIt is getting COLD outside. And noting beats a nice, warm bowl of soup when it's like this. That's where Alicia Ross helps. She shares her latest recipe in this week's Kitchen Scoop. Full story...
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Kitchen Scoop: Lighter Shrimp Scampi

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If you love shrimp scampi but are worried about all those calories packed in there, we have a dish for you. Why sacrifice taste while sticking to that New Year's resolution? Full story...
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KITCHEN SCOOP: Banana Pecan Upside-Down Pancake

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videoIt's Christmas morning. All of the presents have been opened, and now everyone is hungry. Why have just the same old breakfast on such a special occasion? Alicia Ross got some help from a couple of friends to find the perfect pancake recipe. She shares it in Kitchen Scoop. Full story...
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KITCHEN SCOOP: Granite Cleaner

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videoAre you fed up with smudges and streaks across your nice granite countertops? Are you tired of spending so much money on that specialty cleaner you buy for them? Alicia Ross understands. She shares with us a homemade recipe for granite cleaner in this week's Kitchen Scoop. Full story...
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KITCHEN SCOOP: Desperate Cobb Salad

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video Once again you've found yourself desperate for a dinner idea. If only you could just toss something together like you would a salad. But who says you can only eat salad as a meal in the summer? Alicia Ross sure doesn't. She shares a recipe for Cobb Salad in this week's Kitchen Scoop. Full story...
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KITCHEN SCOOP: Broccoli Casserole with Two Cheeses

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video It's the perfect kind of comfort food for this time year. Alicia Ross' Broccoli Casserole is full of flavor, and is a snap to whip up for your family. She shares it in this week's Kitchen Scoop. Full story...
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NY kosher center offers recipe amid knish shortage

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Help is on the way for knish cravers. The Brooklyn-based Center for Kosher Culinary Arts says it's developed a recipe for the square, fried, potato-filled doughy treats. Full story...
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KITCHEN SCOOP: My Best-Ever Salvation Spaghetti

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video This is almost too simple to qualify as a recipe, but Alicia Ross says everyone she's ever served it to loves it. She shares it with all of us in this week's Kitchen Scoop. Full story...
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Alicia Ross on cover of 'Wilma'

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video Kitchen Scoop fans may see a familiar face on the November issue of "Wilma" magazine. Full story...
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KITCHEN SCOOP: Lentils with Sautéed Veggies

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video Whether you cook them yourself, or find them at the store, starting with already cooked brown lentils cuts over an hour off prep time. After that, Alicia Ross has a great recipe for them, that she shares in Kitchen Scoop. Full story...
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KITCHEN SCOOP: Individual Apple Crisps

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video There are just certain foods that go perfectly with certain times of the year...and fall is the season for an apple crisp. Alicia Ross has a great recipe for individual crisps that you can whip up in your own home. She shares it in this week's Kitchen Scoop. Full story...
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KITCHEN SCOOP: Asian-Style Cucumber Salad

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video Today’s recipe for Asian-Style Cucumber Salad is a modern celebration of the flavors that are available to just about everyone. Now that my “pantry” includes international seasonings, I can go global with even a simple cucumber salad. Full story...
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KITCHEN SCOOP: Righteous Rum Punch

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video It's a fruity drink that's for you...not the kids. A punch that's packed with fresh juices, but also three kinds of rum. One quick stir and the party starts. Alicia Ross shares her recipe in this week's Kitchen Scoop. Full story...
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KITCHEN SCOOP: Bacon cheddar biscuits

You can't go wrong with a good biscuit at dinner time. But Alicia Ross says not to stop with just a biscuit...let's jazz them up! She's got some cheesy, bacon-filled biscuits that are great for a side...or you may just want to make a meal of them. She shares the recipe in this week's Kitchen Scoop.

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